Our Vendors
Farmers/Growers
Culinary and ornamental herbs, perennials and nectar plants
(Return date TBA)
Blueberries, blackberries, figs, pears, muscadine grapespecans, pumpkins, seasonal vegetables
Occasional vendor
Elderberry products; wool hand-spun from vendor's sheep, wool dryer balls, hand knitted items, needle felt art, hand-dyed items; cloth face masks
Pasture-raised lamb
free-range chicken eggs handmade soaps
Attends Fall & Winter
Return date TBA
Seasonal produce, free-range chicken eggs, naturally-raised, non-GMO fed pork, peonies, pecans
Naturally-raised, non-GMO-fed lamb, chicken, turkey and pork
Seasonal vegetables
Fresh cut flowers, blackberries, seasonal vegetables, raw honey, free-range non-soy chicken eggs
Hydroponic lettuces, micro-greens, tomatoes and other assorted produce
CSA available
USDA certified organic seasonal produce, fresh cut flower bouquets and free-range chicken eggs
CSA available
Seasonal produce, fruits and berries, vegetable and herb plants
CSA available
Seasonal produce, free-range chicken eggs, chicken, pork and turkeys (Thanksgiving)
*New Vendor"
100%grass-fed beef, pasture-raised pork and chicken, free-range chicken eggs. Seasonal Produce
Blueberries, blackberries
Figs
Fresh mushrooms including oyster, shiitake, maitake, trumpet and Lion's Mane
USDA certified organic seasonal produce, flowers, plants, shrubs and trees
Return Date TBA
CSA available
Fresh Seafood

Fresh-caught NC seafood, including fish and shrimp
(Season begins early May)
Makers of Artisan Baked Goods and Prepared Foods & Drinks

Artisan baked goods, vegetarian, vegan and gluten free prepared foods and baked items

Granola, granola bars, granola chocolate truffles, granola chocolate bark

Smoked meat products (pulled pork, chicken, chicken wings, brisket, meatloaf) and sides

Artisan gluten-free baked goods: breads, bread mixes, rolls, pretzels, muffins, cupcakes, brownies, bars, cookies, pizza crust,
Food Trucks

Authentic Austro-Hungarian strudels, breakfast and brunch fare
(This vendor will not be attending for the near future. Please click on newsletter button on the home page for updates).
Return TBA