Share The Harvest Challenge is a fresh produce donations effort that challenges market customers and farmers to help feed hungry local residents who turn to the Matthews Help Center for food assistance. Please place donations in the coolers near the Community House.
Welcome To The Matthews Community Farmers' Market!
Hours: Saturdays 8 am - Noon (Main Season Hours Through November)
Rain or Shine - Free Parking - Most Vendors Accept Credit Cards - No Dogs Allowed
We are the largest, most diverse producers-only farmers' market in the greater Charlotte area. All food and other market products, except fish, are grown, raised or made within 50 miles of Matthews. You buy directly from the local producer - the person who grew it
or made it. You'll find lots of freshly harvested produce, naturally raised meats, handcrafted cheeses, fresh eggs, local honey, plants, baked goods, specialty prepared foods and hand-crafted items. But, we're more than a farmers' market. For 27 years we've
provided a lively community gathering place in downtown Matthews to shop, nibble, relax and
meet your neighbors. Come enjoy all we have to offer, including live
music, cooking demonstrations by top local chefs and family activities!
Buying locally grown foods supports local farmers and the local economy.
ClickHERE to Check Out WHAT'S SELLING At The Farmers' Market This Saturday
All foods are locally grown or produced. Fish, when available, is line-caught and landed on the North Carolina coast.
Click HEREfor a list of which VENDORS are attending the farmers' market this Saturday
Head over to the music platform at 9 am and sing along to the bluegrass tunes of Jerry Leonard & the Queen City Bluegrass Jam
Strudel Teig continues to wow its customers with delicious, Austro-Hungarian style dishes made with fresh, local ingredients. Try one of its signature pretzel melt sandwiches or satisfy your sweet tooth with a slice of Nussstrudel - a rum-fortified, shortcrust strudel dough, crafted from Organic North-Carolina-milled flour, wrapped around a traditional, Austrian-style, sweet walnut filling and dusted with sugar.
Saturday, May 26
Food Truck News
Saturday, May 26
Join Terra Ciotta - Chef-Instructor at the International Culinary School of the Art Institute of Charlotte - on our central chef-demo patio and watch her create marvelous dishes from market ingredients.