About Us: We are the largest, most diverse producers-only farmers' market in the greater Charlotte area. All food and other market products, except fish, are grown, raised or made within 50 miles of Matthews.
Want To Volunteer?  Volunteers are key to keeping the  market running smoothly.  Join our volunteer family today. Email us to ​obtain  a registration form.
Buying locally grown foods supports local farmers and the local economy.
Contact Us:
Got a question or comment? Email us or reach us at 980-293-2698.
Community Outreach: Share The Harvest Challenge is a fresh produce donations effort that challenges market customers and farmers to help feed hungry local residents who turn to the Matthews Help Center for food assistance. Please place donations in the coolers near the Community House.
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Want To Be A Vendor? 
Applications are accepted Jan.1 through Feb. 1 each year. 
All foods are locally grown or produced. Fish, when available, is line-caught and landed on the North Carolina coast.

Produce: blueberries, blackberries (limited quantity), figs, sweet corn, field-grown and greenhouse tomatoes (beefsteak, slicers, cherry and grape), green beans, French filet beans, yellow beans, summer squash (assorted varieties), zucchini (assorted varieties), cabbage (several varieties), fennel, baby fennel, leeks, greenhouse and field-grown eggplant (assorted varieties), potatoes (assorted varieties), celery, kohlrabi, cucumbers (assorted varieties, field and greenhouse-grown), Bright Lights Swiss chard, turnips (assorted varieties), carrots (assorted varieties), greenhouse Shishito and Italian frying peppers, field-grown and greenhouse-grown peppers (assorted varieties), sweet slicing onions (assorted varieties), French scallions, garlic, arugula, kale (limited quantity), watercress, Asian greens, field-grown lettuces and mixes, greenhouse-grown lettuces, micro greens, culinary herbs (various), edible flowers, fresh mushrooms, pecans
Meats and Poultry: 
beef: roasts, brisket, ground beef, short ribs, steaks, stew beef, sliced beef liver, soup bones, pastrami, corned beef, hot dogs, salami
water buffalo - assorted cuts
poultry: fresh and frozen pastured chicken, whole and parts, chicken sausages, ground chicken, bone broth
pork: assorted cuts and sausages 
Dairy: handmade cows' milk cheeses (ricotta, mozzarella, smoked mozzarella, burrata), quark cheese, cottage cheese, goats' milk chevre and cultured butter, water buffalo milk hard and soft cheeses.
Other farm products: artisan jams and jellies, free-range chicken and duck eggs, local honey, honey products, dried pepper products, dried apples, chili oil, loofah sponges
Cut Flowers: assorted
​Specialty Prepared Foods: handmade pasta, salsa, tomato sauces, ice pops
Hot and Cold Beverages: kombucha tea (several flavors), gourmet hot coffees (cappuccinos, lattes, espresso) and cold brew iced coffees
Chef Prepared Entree Items: chicken sausages, quiches, chicken salad, pimento cheese, soups, flambe, galettes, pizzas, TV dinners, soups
Baked Goods: Breads - focaccia, whole wheat, honey oat, cinnamon raisin, rye, brioche, bagettes), pita, naan, tortillas, brioche, croissants, hamburger buns
Sweets - European pastries and cookies, macarons, scones, muffins, brownies, layered cake slices, cupcakes, pretzel bites, crostadas, crumb pies, crumb cake, crumb pies, duffins, quick breads, cinnamon rolls, gluten free cakes and cookies
Farm Crafts: hand woven scarves and towels, handwoven baskets, handcrafted pottery, beeswax candles, balms, natural soaps and lotions, grilling boards
Plants: Herb and vegetable garden transplants. succulents.
Donate: Please consider supporting us by becoming a Friend Of The Market or a business sponsor. Our 2017 sponsors are   Legacy Landscaping Inc.,  Charlotte Wealth ManagementChef's Table Pinot NoirJohn Street Graphics, ​ Matthews Animal Clinic, Clean Air Lawn Care Charlotte,  Real Food Carolyn,   Renfrow Hardware,  and Aaron Quality Signs.  
Saturday, July 22

Welcome To The Matthews Community Farmers' Market! 
Hours: Saturdays 8am - Noon 
 Rain or Shine - Free Parking - Most Vendors Accept Credit Cards - No Dogs Allowed
At our farmers' market, you buy directly from the local producer - the person who grew it or made it. You'll find lots of freshly harvested produce, naturally raised meats, handcrafted cheeses, fresh eggs, local honey, plants, baked goods, specialty prepared foods and hand-crafted items. But, we're more than a farmers' market. For 26 years we've provided a lively community gathering place in downtown Matthews to shop, nibble, relax and meet your neighbors. Come enjoy all we have to offer, including live music, cooking demonstrations by top local chefs and family activities!
 Upcoming Events: July 22

Cooking Demo: 9am
Come find a seat on our new patio and watch Jason Newman, sous chef of Barrington's Restaurant, Charlotte, use local ingredients to make tasty dishes.

Music: 9am
Come tap your toes to the Americana-folk music of local singer-songwriter-musician, Brian Howard, starting at 9am on the music platform.

Please Join Us For An On-Farm Fundraising Dinner 
Prepared By True Crafted Pizza 
To Benefit The Matthews Community Farmer' Market

Products From Market Farmers​ Will Be Used To Make:
Hors D'Oeuvres
 Unlimited Wood-Fired Pizza 
 Local Craft Beer from Legion Brewing Co. and 
Private Label Wines From Chef's Table Wines

5pm - 8pm On Saturday, July 22 at
New Town Farms, 4512 New Town Road, Waxhaw
Tickets: $75 per person. Click here to purchase. 

This event will also feature a silent auction. All proceeds will benefit the farmers' market to replace vital operating revenue normally raised through our Peach Fundraiser. This year most of the local peach crop was lost to an early spring freeze, so most revenue from this source was lost. The Matthews Community Farmers' Market is a taxable non-profit. Ticket purchases and donations are not eligible for a charitable tax deduction.
Chef Mark Martin will return Saturday, July 29 with his tasty breakfast and brunch dishes.