All foods are locally grown or produced. Fish, when available, is line-caught and landed on the North Carolina coast.
Produce: Apples (Pink Ladies, Fuji, Winesap, Golden Delicious and Gala), muscadine grapes, pears, kale (assorted varieties), radishes (assorted varieties), collards, kohlrabi, arugula, field-grown and greenhouse tomatoes (assorted varieties), broccoli, green beans, okra (assorted varieties), green beans (assorted varieties), greenhouse and field-grown eggplant (assorted varieties), potatoes (assorted varieties), peppers (assorted varieties), onions (assorted varieties), garlic, watercress, Asian greens, field-grown lettuces and mixes, greenhouse-grown lettuces, micro greens, culinary herbs (various), edible flowers, fresh mushrooms, fresh ginger and turmeric
Meats and Poultry:
pork: assorted cuts and sausages
chicken: assorted cuts
Beef: assorted cuts
Water Buffalo: assorted cuts
Other farm products: artisan jams and jellies, free-range chicken and duck eggs, dried pepper products, dried apples, chili oil, finishing salts.
Specialty Prepared Foods: fresh tomato sauce, chef prepared entrees.
Hot And Cold Beverages: hot and cold brew coffee, artisan brewed kombucha
Baked Goods: Breads - focaccia, whole wheat, honey oat, walnut raisin, rye, brioche, baguettes, bread rolls
Sweets - European pastries, muffins, duffins, brownies, cinnamon rolls, cookies, shortbread, quick breads.
Farm Crafts: hand carved wood cutting boards, bowls and utensils, hand-woven baskets, hand-carved decorative gourds, handmade pottery, natural soap products, grilling boards.
Plants: herb and vegetable garden transplants, strawberry plants, aloe, cat's grass
Cut Flowers: assorted bouquets